Thursday, October 7, 2010

Chicken Korma COOKING METHOD- Indian Chicken Recip...

Chicken KormaHere is the complete cooking method of Chicken Korma roti recipe for you. Gather the ingredients follow the directions to create these delicious roti recipes .And we are happy to present 26 other roti recipe for you . Enjoy these Indian recipes and do let us know your feedback about this Chicken Korma roti recipe.






Ingredients for Chicken Korma recipe:

Gather the following at items at one place

  1. 1 (2 1/2 pound) cut-up chicken
  2. 2 cups yogurt
  3. 3 cloves garlic
  4. 2 medium onions, chopped
  5. 1 tsp paprika
  6. 2 tsp fresh ginger, chopped
  7. 2 tsp peanut or sunflower oil
  8. 2 tsp ground coriander
  9. 1/2 tsp ground chili
  10. 1 tsp cumin
  11. Seeds of 2 peeled cardamom pod
  12. 1 tsp poppy seed
  13. 1 tsp turmeric
  14. 1 bay leaf
  15. 2 tbsp fresh coriander, chopped
http://www.tastyindianfood.com/images/chicken-korma.jpg

follow the steps carefully to make this delicious recipe :

  • Place chicken in bowl and marinate in yogurt, 1 clove garlic, half an onion, paprika, ginger, salt and pepper for a few hours.
  • Heat oil in large heavy casserole; gently sauté remaining onion and garlic for 1 minute.
  • Remove and set aside.
http://www.evernewrecipes.com/wp-content/uploads/2010/09/Chicken-Korma-Recipe.gif
  • Add to casserole the coriander, chili, cumin, cardamom seeds, poppy seed and turmeric. Fry for a few minutes. Add the chicken. Pour enough water to cover and add remaining marinade.
  • Add onion and garlic with bay leaf. Simmer 45 minutes or until chicken is tender.
  • Sprinkle the chicken korma with fresh coriander and serve.
http://www.allcopied.com/wp-content/uploads/2009/08/spicy_chicken_korma.jpg

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